We are very excited to start selling bread and pastries! We take a lot of pride in producing the best whole grain breads & pastries using high quality heritage grains. All of the flour used to make the bread & pastries is milled in house. Every loaf is made with natural leaven culture, sea salt and filtered water.

To place orders or more info, please contact me through direct message on instagram (@mpatlazhan), or by email (info@michaelpatlazhan.com).

Payments can me made via venmo @Michael-Patlazhan.

- Week of April 19th -

Bread

Fermented Oat Porridge $12

bolted glenn spring wheat, organic bread flour, fermented oats, water, natural leaven, sea salt

Japanese Sweet Potato Sourdough $12
bolted glenn spring wheat, organic bread flour, japanese sweet potatoes, sesame seeds, water, natural leaven, sea salt

Pastries 

Dark Chocolate Scone $3

Dark Chocolate Scone with Almond Paste $4

Made with fresh milled 100% whole grain Einkorn flour milled in house

Apple Galette $10

Made with fresh milled 100% whole grain Sonora flour milled in house

Dark Chocolate Tahini Cookie with Sea Salt $3.50

Made with fresh milled 100% whole grain Red Fife flour milled in house 

Caneles

Earl Grey $4

Green Tea $4

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Delivery: $2